Za'atar being sprinkled over fresh dough for Lebanese manoushe, with a rolling pin, tomatoes and onions on a wooden table

Taste Tradition.

Wild thyme growing in the Lebanese countryside, the herb used in za'atar

A Journey through Lebanese Flavors

Handcrafted Lebanese preserves made with local ingredients and traditional mouneh techniques. Created in small batches with rural women, using natural ingredients and no artificial preservatives.

Wicker basket of fresh herbs, spring onions and a jar of Jar Thuraya za'atar on a rustic wooden chair

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The Gourmet experience you don't want to miss

A selection of natural products to pair with your favorite dishes.

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Older Lebanese woman in a burgundy knit cardigan sitting with folded hands in a traditional tiled kitchen
Jar Thuraya carob tahini nut spread, plant-based Lebanese carob spread

Plant-Based, Artisanal, and Handcrafted by Lebanese Superwomen

Discover our Spreads

Artisanal Gourmet Selection

Earth Blends: Heritage-Inspired, Natural Thyme
Earth Blends - Jar Thuraya

Earth Blends: Heritage-Inspired, Natural Thyme

Soul Spreads: Plant-Based Carob Delights
Soul Spreads , carob tahini vegan delight - Jar Thuraya

Soul Spreads: Plant-Based Carob Delights

Amber Jams: Warm Golden Flavors
Amber Jams - Jar Thuraya

Amber Jams: Warm Golden Flavors

Floral Jams: Aromatic Floral Indulgence
Floral Jams, Rose petals jam - Jar Thuraya

Floral Jams: Aromatic Floral Indulgence

Spicy Jams: A light spike of chilli
Spicy Jams: A light spike of chilli

Spicy Jams: A light spike of chilli

Weathered hands stirring a steaming pot of peaches as they cook down into jam

Small Batch, Big Love.

Handcrafted in small batches by experienced women artisans, every jar embodies the skill and passion of Lebanese culinary tradition. Made with love and meticulous attention to detail, our preserves honor the art of slow, mindful food-making.

About us
Hand spooning red jam onto a crepe at a breakfast table with tea and white tulips

Lebanese Mouneh Meets Modern Fusions

What is Mouneh?

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